espagnole sauce

Summary

espagnole sauce is a mother sauce^[1]. It draws 502 Wikipedia views per month (mother_sauce category, ranking #4 of 5).^[2]

Key Facts

• espagnole sauce's image is recorded as Sauce Spagnole-09.JPG^[3].
• espagnole sauce's instance of is recorded as mother sauce^[4].
• Spain is named after espagnole sauce^[5].
• espagnole sauce's made from material is recorded as roux^[6].
• espagnole sauce's made from material is recorded as stock^[7].
• espagnole sauce's subclass of is recorded as sauce^[8].
• espagnole sauce's country of origin is recorded as France^[9].
• espagnole sauce's Freebase ID is recorded as /m/02px6^[10].
• espagnole sauce's native label is recorded as {'lang': 'fr', 'text': 'Sauce Espagnole'}^[11].
• espagnole sauce's cuisine is recorded as French cuisine^[12].
• espagnole sauce's Wolfram Language entity code is recorded as Entity["FoodType", "Espagnole"]^[13].
• espagnole sauce's TasteAtlas ID is recorded as espagnole-sauce^[14].
• espagnole sauce's TasteAtlas ID is recorded as salsa-espanola^[15].
• espagnole sauce's Lex ID is recorded as sauce_espagnole^[16].

Why It Matters

espagnole sauce draws 502 Wikipedia views per month (mother_sauce category, ranking #4 of 5).^[2] It has Wikipedia articles in 18 language editions, a strong signal of global cultural recognition.^[17] It is known by 5 alternative names across languages and contexts.^[18]