Javanese cuisine

Summary

Javanese cuisine is a cuisine by ethnic group^[1]. It draws 280 Wikipedia views per month (cuisine_by_ethnic_group category, ranking #21 of 80).^[2]

Key Facts

• Javanese cuisine is identified as part of the Javanese ethnic group^[3].
• Javanese cuisine is in the country of Indonesia^[4].
• Javanese cuisine's instance of is recorded as cuisine by ethnic group^[5].
• Javanese cuisine is a type of Austronesian сuisine^[6].
• Javanese cuisine is part of Indonesian cuisine^[7].
• Javanese cuisine's Commons category is recorded as Javanese cuisine^[8].
• Javanese cuisine's topic's main category is recorded as Category:Javanese cuisine^[9].
• Javanese cuisine's culture is recorded as Javanese culture^[10].

Body

Definition and Type

Javanese cuisine's instance of is recorded as cuisine by ethnic group^[5]. It is a type of Austronesian сuisine^[6].

Use and Application

Javanese cuisine is part of Indonesian cuisine^[7].

Why It Matters

Javanese cuisine draws 280 Wikipedia views per month (cuisine_by_ethnic_group category, ranking #21 of 80).^[2] It has Wikipedia articles in 9 language editions, a strong signal of global cultural recognition.^[11] It is known by 9 alternative names across languages and contexts.^[12]

It has been cited as an influence by Peranakan cuisine^[13], a cuisine by ethnic group^[14].

FAQs

Who did Javanese cuisine influence?

Javanese cuisine has been cited as an influence by Peranakan cuisine^[13].