smažený sýr
Czech and Slovak dish of cheese, about 1.5 cm thick, breaded with flour, egg, and bread crumbs and then fried, served with tartar sauce or mayonnaise and a side salad or potatoes
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smažený sýr
Summary
smažený sýr ranks in the top 2% of general entities by monthly Wikipedia readership (75 views/month).[1]
Key Facts
- smažený sýr's image is recorded as Smažený sýr s dvojitou porcí tatarky v restauraci Metuje.jpg[2].
- smažený sýr's made from material is recorded as cheese[3].
- smažený sýr's subclass of is recorded as fried cheese[4].
- smažený sýr's subclass of is recorded as pressed cooked cheese[5].
- smažený sýr's subclass of is recorded as farmstead cheese[6].
- smažený sýr's Commons category is recorded as Fried cheese in the Czech Republic[7].
- smažený sýr's country of origin is recorded as Czech Republic[8].
- smažený sýr's Freebase ID is recorded as /m/08w5l4[9].
- smažený sýr's native label is recorded as {'lang': 'cs', 'text': 'smažený sýr'}[10].
- smažený sýr's native label is recorded as {'lang': 'sk', 'text': 'vyprážaný syr'}[11].
- smažený sýr's TasteAtlas ID is recorded as smazeny-syr[12].
Why It Matters
smažený sýr ranks in the top 2% of general entities by monthly Wikipedia readership (75 views/month).[1] It has Wikipedia articles in 13 language editions, a strong signal of global cultural recognition.[13] It is known by 3 alternative names across languages and contexts.[14]