yōkan
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yōkan
Summary
yōkan ranks in the top 2% of general entities by monthly Wikipedia readership (289 views/month).[1]
Key Facts
- yōkan is made of agar[2].
- yōkan is a type of wagashi[3].
- yōkan is a type of saogashi[4].
- yōkan's Commons category is recorded as Yōkan[5].
- yōkan's country of origin is recorded as Japan[6].
- yōkan's topic's main category is recorded as Category:Yōkan[7].
- yōkan's native label is recorded as {'lang': 'ja', 'text': '羊羹'}[8].
Body
Definition and Type
Recorded subclass of include wagashi[3] and saogashi[4].
Why It Matters
yōkan ranks in the top 2% of general entities by monthly Wikipedia readership (289 views/month).[1] yōkan has Wikipedia articles in 22 language editions, a strong signal of global cultural recognition.[9] yōkan is known by 12 alternative names across languages and contexts.[10]