stuffed squash
dish common in the former Ottoman Empire
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stuffed squash
Summary
stuffed squash ranks in the top 2% of general entities by monthly Wikipedia readership (48 views/month).[1]
Key Facts
- stuffed squash's image is recorded as Punjene tikvice.jpg[2].
- stuffed squash's made from material is recorded as zucchini[3].
- stuffed squash's subclass of is recorded as dolma[4].
- stuffed squash's part of is recorded as Turkish cuisine[5].
- stuffed squash's Commons category is recorded as Stuffed zucchini[6].
- stuffed squash's country of origin is recorded as Turkey[7].
- stuffed squash's Freebase ID is recorded as /m/0j29dx8[8].
- stuffed squash's TasteAtlas ID is recorded as kabak-dolmas[9].
- stuffed squash's TasteAtlas ID is recorded as kousa-mahshi[10].
- stuffed squash's course is recorded as main course[11].
Why It Matters
stuffed squash ranks in the top 2% of general entities by monthly Wikipedia readership (48 views/month).[1] It has Wikipedia articles in 9 language editions, a strong signal of global cultural recognition.[12] It is known by 7 alternative names across languages and contexts.[13]