shortcrust pastry
base used for a tart, quiche or pie
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shortcrust pastry
Summary
shortcrust pastry has Wikipedia articles in 21 language editions, a strong signal of global cultural recognition.[1]
Key Facts
- shortcrust pastry is a type of pastry dough[2].
- shortcrust pastry is part of Schneeball[3].
- shortcrust pastry's Commons category is recorded as Shortcrust pastry[4].
- shortcrust pastry comprises wheat flour[5].
- shortcrust pastry comprises butter[6].
- shortcrust pastry comprises water[7].
Body
Definition and Type
shortcrust pastry is a type of pastry dough[2].
Use and Application
Components include wheat flour[5], a food ingredient[8]; butter[6], a dairy product[9], founded in -8000[10]; and water[7], a type of chemical entity[11]. shortcrust pastry is part of Schneeball[3].
Why It Matters
shortcrust pastry has Wikipedia articles in 21 language editions, a strong signal of global cultural recognition.[1] It is known by 17 alternative names across languages and contexts.[12]