Pljeskavica
traditional Balkan (Serbian) meat dish
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Pljeskavica
Summary
Pljeskavica ranks in the top 2% of general entities by monthly Wikipedia readership (296 views/month).[1]
Key Facts
- Pljeskavica's image is recorded as Pleskavitsa.JPG[2].
- Pljeskavica's made from material is recorded as beef[3].
- Pljeskavica's made from material is recorded as pork[4].
- Pljeskavica's made from material is recorded as Onion[5].
- Pljeskavica's made from material is recorded as Piper nigrum[6].
- Pljeskavica's made from material is recorded as table salt[7].
- Pljeskavica's subclass of is recorded as patty[8].
- Pljeskavica's subclass of is recorded as meat product[9].
- Pljeskavica's Commons category is recorded as Pljeskavica[10].
- Pljeskavica's country of origin is recorded as Serbia[11].
- Pljeskavica's Freebase ID is recorded as /m/0c8v7q[12].
- Pljeskavica's native label is recorded as {'lang': 'sr', 'text': 'Пљескавица'}[13].
- Pljeskavica's cuisine is recorded as Serbian cuisine[14].
- Pljeskavica's TasteAtlas ID is recorded as pljeskavica[15].
- Pljeskavica's course is recorded as main course[16].
Why It Matters
Pljeskavica ranks in the top 2% of general entities by monthly Wikipedia readership (296 views/month).[1] Pljeskavica has Wikipedia articles in 19 language editions, a strong signal of global cultural recognition.[17]