pastry cream
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pastry cream
Summary
pastry cream has Wikipedia articles in 14 language editions, a strong signal of global cultural recognition.[1]
Key Facts
- pastry cream is made of egg yolk[2].
- pastry cream is made of sugar[3].
- pastry cream is made of milk[4].
- pastry cream is made of flour[5].
- pastry cream is a type of custard[6].
- pastry cream is a type of Cream[7].
- pastry cream's Commons category is recorded as Pastry cream[8].
- pastry cream's said to be the same as is recorded as Cream[9].
- pastry cream's different from is recorded as cream[10].
- pastry cream's different from is recorded as Q131749425[11].
Body
Definition and Type
Recorded subclass of include custard[6] and Cream[7].
Influence
Things named for pastry cream include cream[12], a color[13].
Why It Matters
pastry cream has Wikipedia articles in 14 language editions, a strong signal of global cultural recognition.[1] It is known by 15 alternative names across languages and contexts.[14]