Faisselle

Summary

Faisselle ranks in the top 2% of general entities by monthly Wikipedia readership (46 views/month).^[1]

Key Facts

• Faisselle's image is recorded as Faisselle & confiture de lait.jpg^[2].
• Faisselle's made from material is recorded as cow's milk^[3].
• Faisselle's made from material is recorded as goat milk^[4].
• Faisselle's made from material is recorded as sheep milk^[5].
• Faisselle's subclass of is recorded as cow's-milk cheese^[6].
• Faisselle's subclass of is recorded as French cheese^[7].
• Faisselle's subclass of is recorded as fresh cheese^[8].
• Faisselle's subclass of is recorded as industrial cheese^[9].
• Faisselle's subclass of is recorded as farmstead cheese^[10].
• Faisselle's subclass of is recorded as dairy cheese^[11].
• Faisselle's subclass of is recorded as quark^[12].
• Faisselle's subclass of is recorded as fromage frais^[13].
• Faisselle's Commons category is recorded as Faisselle^[14].
• Faisselle's country of origin is recorded as France^[15].
• Faisselle's location of creation is recorded as Berry^[16].
• Faisselle's location of creation is recorded as Rians^[17].
• Faisselle's location of creation is recorded as Lyon^[18].
• Faisselle's Open Food Facts food category ID is recorded as faisselles^[19].
• Faisselle's Google Knowledge Graph ID is recorded as /g/122h6b3_^[20].
• Faisselle's TasteAtlas ID is recorded as faisselle^[21].
• Faisselle's Open Food Facts ingredient ID is recorded as faisselle^[22].

Why It Matters

Faisselle ranks in the top 2% of general entities by monthly Wikipedia readership (46 views/month).^[1] Faisselle has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[23]