corn cheese
Korean food
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corn cheese
Summary
corn cheese is a food[1]. It draws 40 Wikipedia views per month (food category, ranking #139 of 310).[2]
Key Facts
- corn cheese's image is recorded as Corn cheese.jpg[3].
- corn cheese's instance of is recorded as food[4].
- corn cheese's subclass of is recorded as anju[5].
- corn cheese's Commons category is recorded as Corn cheese[6].
- corn cheese's country of origin is recorded as South Korea[7].
- corn cheese's has part is recorded as Zea mays Saccharata Group[8].
- corn cheese's has part is recorded as mozzarella[9].
- corn cheese's has part is recorded as mayonnaise[10].
- corn cheese's time of discovery or invention is recorded as +1990-00-00T00:00:00Z[11].
- corn cheese's native label is recorded as {'lang': 'ko', 'text': '콘치즈'}[12].
- corn cheese's Google Knowledge Graph ID is recorded as /g/11j865zm33[13].
- corn cheese's TasteAtlas ID is recorded as korean-corn-cheese[14].
- corn cheese's Namuwiki ID is recorded as 콘치즈[15].
Why It Matters
corn cheese draws 40 Wikipedia views per month (food category, ranking #139 of 310).[2] It has Wikipedia articles in 5 language editions, a strong signal of global cultural recognition.[16]