brioche
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brioche
Summary
brioche is a baking[1]. brioche draws 687 Wikipedia views per month (baking category, ranking #1 of 2).[2]
Key Facts
- brioche is in the country of France[3].
- brioche's image is recorded as Brioche.jpg[4].
- brioche's instance of is recorded as baking[5].
- brioche's made from material is recorded as flour[6].
- brioche's made from material is recorded as egg as food[7].
- brioche's made from material is recorded as butter[8].
- brioche's made from material is recorded as sugar[9].
- brioche's made from material is recorded as table salt[10].
- brioche's made from material is recorded as egg[11].
- brioche's made from material is recorded as yeast[12].
- brioche's subclass of is recorded as viennoiserie[13].
- brioche's subclass of is recorded as yeast bread[14].
- brioche's subclass of is recorded as sweet bread[15].
- brioche's part of is recorded as French cuisine[16].
- brioche's Commons category is recorded as Brioche[17].
- brioche's country of origin is recorded as France[18].
- brioche's BNCF Thesaurus ID is recorded as 78328[19].
- brioche's Freebase ID is recorded as /m/01wwvy[20].
- brioche's topic's main category is recorded as Category:Brioches[21].
- brioche's partially coincident with is recorded as croissant[22].
- brioche's native label is recorded as {'lang': 'fr', 'text': 'une brioche'}[23].
- brioche's Open Food Facts food category ID is recorded as en:brioches[24].
- brioche's cuisine is recorded as French cuisine[25].
- brioche's Interlingual Index ID is recorded as i77394[26].
- brioche's TasteAtlas ID is recorded as brioche[27].
Why It Matters
brioche draws 687 Wikipedia views per month (baking category, ranking #1 of 2).[2] brioche has Wikipedia articles in 24 language editions, a strong signal of global cultural recognition.[28] brioche is known by 12 alternative names across languages and contexts.[29]