akumaki
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akumaki
Summary
akumaki ranks in the top 2% of general entities by monthly Wikipedia readership (30 views/month).[1]
Key Facts
- akumaki's image is recorded as Akumaki.jpg[2].
- akumaki's made from material is recorded as glutinous rice[3].
- akumaki's made from material is recorded as Bambusoideae[4].
- akumaki's subclass of is recorded as wagashi[5].
- akumaki's subclass of is recorded as mochi[6].
- akumaki's Commons category is recorded as Akumaki[7].
- akumaki's country of origin is recorded as Japan[8].
- akumaki's Freebase ID is recorded as /m/0ch0y4t[9].
- akumaki's native label is recorded as {'lang': 'ja', 'text': '灰汁巻き'}[10].
- akumaki's indigenous to is recorded as Southern Kyushu[11].
- akumaki's TasteAtlas ID is recorded as akumaki[12].
- akumaki's NicoNicoPedia ID is recorded as あくまき[13].
Why It Matters
akumaki ranks in the top 2% of general entities by monthly Wikipedia readership (30 views/month).[1] akumaki has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.[14] akumaki is known by 3 alternative names across languages and contexts.[15]