zongzi
traditional Chinese food
Facts
7 properties- Country of origin
- People's Republic of China[8]
- Described by source
- Gujin Tushu Jicheng[9]
- Different from
- cinavu, Alivongvong[11][12]
- Hashtag
- zongzi[13]
- Made from material
- glutinous rice, Juncus effusus, Sasa[1][2][3]
- Native label
- pakesang[10]
🏷️ Also known as
en zongzi
en Caeng
en Zung
en Cáe̤ng
en Chang
en Chàng
en Chung
en Chùng
en Júng
en rice dumpling
en Tsang
en Tsàng
en Tson
ar زونغزي
cs Cung-c'
es Zong
fa چیماکی
fr Zòngzi
id bakcang
ja 粽
🔖 Identifiers · 8
- BabelNet ID
- 03231478n
- Bing entity ID
- 23b14ab6-3dce-7606-ada3-3bc487ec5798
- Booru tag
- zongzi
- Danbooru tag
- zongzi
- Freebase ID
- /m/02cs5j
- Pixiv Encyclopedia ID
- ちまき
- TasteAtlas ID
- zongzi
- Topic's main category
- Category:Zongzi
🔗 Connections
Made from material 3
Country of origin 1
Described by source 1
← FactGrid item ID 1
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