tomato purée
tomato based food
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Summary
tomato purée ranks in the top 2% of general entities by monthly Wikipedia readership (134 views/month).[1]
Key Facts
- tomato purée's image is recorded as Tomato passata.jpg[2].
- tomato purée's made from material is recorded as tomato[3].
- tomato purée's subclass of is recorded as purée[4].
- tomato purée's subclass of is recorded as preserved food[5].
- tomato purée's subclass of is recorded as tomato dish[6].
- tomato purée's Commons category is recorded as Tomato purée[7].
- tomato purée's country of origin is recorded as Italy[8].
- tomato purée's Freebase ID is recorded as /m/04mffl[9].
- tomato purée's Open Food Facts food category ID is recorded as tomato-purees[10].
- tomato purée's different from is recorded as tomato paste[11].
- tomato purée's different from is recorded as tomato sauce[12].
- tomato purée's different from is recorded as tomato juice[13].
- tomato purée's FoodEx2 code is recorded as A00ZD[14].
- tomato purée's Common Procurement Vocabulary code is recorded as 15331425-2[15].
- tomato purée's TasteAtlas ID is recorded as passata-di-pomodoro[16].
- tomato purée's Open Food Facts ingredient ID is recorded as en:tomato-puree[17].
- tomato purée's water footprint is recorded as {'unit': 'cubic metre per ton', 'amount': '+713'}[18].
- tomato purée's Lex ID is recorded as tomatpuré[19].
- tomato purée's ScienceDirect topic ID is recorded as agricultural-and-biological-sciences/tomato-puree[20].
- tomato purée's ScienceDirect topic ID is recorded as food-science/tomato-puree[21].
Why It Matters
tomato purée ranks in the top 2% of general entities by monthly Wikipedia readership (134 views/month).[1] It has Wikipedia articles in 15 language editions, a strong signal of global cultural recognition.[22] It is known by 13 alternative names across languages and contexts.[23]