stir frying
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stir frying
Summary
stir frying is a food preparation technique[1]. It draws 351 Wikipedia views per month (food_preparation_technique category, ranking #14 of 57).[2]
Key Facts
- stir frying's image is recorded as Wok Cooking.jpg[3].
- stir frying's instance of is recorded as food preparation technique[4].
- stir frying's Library of Congress authority ID is recorded as sh86002804[5].
- stir frying's subclass of is recorded as frying[6].
- stir frying's Commons category is recorded as Stir fry[7].
- stir frying's pronunciation audio is recorded as Nl-roerbakken.ogg[8].
- stir frying's pronunciation audio is recorded as Fr-plat sauté.ogg[9].
- stir frying's pronunciation audio is recorded as De-pfannenrühren.ogg[10].
- stir frying's country of origin is recorded as China[11].
- stir frying's Freebase ID is recorded as /m/0dxr0[12].
- stir frying's Library of Congress Classification is recorded as TX689.5[13].
- stir frying's OmegaWiki Defined Meaning is recorded as 1340888[14].
- stir frying's Encyclopædia Britannica Online ID is recorded as topic/stir-frying[15].
- stir frying's BBC Things ID is recorded as 916ec933-5f8d-4d44-a3c1-9ba3504870fa[16].
- stir frying's Australian Educational Vocabulary ID is recorded as scot/9096[17].
- stir frying's ScienceDirect topic ID is recorded as food-science/stir-frying[18].
- stir frying's WikiKids ID is recorded as Roerbakken[19].
- stir frying's Yale LUX ID is recorded as concept/656f1e5a-60c3-476d-b34b-43963f94f270[20].
Why It Matters
stir frying draws 351 Wikipedia views per month (food_preparation_technique category, ranking #14 of 57).[2] It has Wikipedia articles in 23 language editions, a strong signal of global cultural recognition.[21] It is known by 14 alternative names across languages and contexts.[22]