Siew Ling Tey

Summary

Siew Ling Tey is a human^[1]. They worked as a researcher^[2].

Key Facts

• Siew Ling Tey's professions included researcher^[2].
• Among Siew Ling Tey's employers was Agency for Science, Technology and Research^[3].
• Among Siew Ling Tey's employers was University of Otago^[4].
• Siew Ling Tey was educated at University of Otago^[5].
• Siew Ling Tey's doctoral advisor was Rachel Brown^[6].
• Siew Ling Tey's doctoral advisor was Alex Chisholm^[7].
• Siew Ling Tey's doctoral advisor was Conor Delahunty^[8].
• Siew Ling Tey's instance of is recorded as human^[9].
• Siew Ling Tey's ORCID iD is recorded as 0000-0002-5064-5283^[10].
• Siew Ling Tey earned the academic degree of Doctor of Philosophy^[11].
• Siew Ling Tey's academic thesis is recorded as Effects of hazelnut consumption on cardiovascular disease risk factors, energy balance, sensory-specific satiety, and acceptance^[12].
• Siew Ling Tey's on focus list of Wikimedia project is recorded as NZThesisProject^[13].
• Siew Ling Tey's OpenAlex ID is recorded as A5032044412^[14].

Body

Education

Siew Ling Tey's education included a stint at University of Otago^[5]. Doctoral advisors include Rachel Brown^[6], a nutritionist^[15], b. 1970^[16]; Alex Chisholm^[7], a dietitian^[17], of New Zealand^[18]; and Conor Delahunty^[8]. They earned the academic degree of Doctor of Philosophy^[11].

Career and Affiliations

Siew Ling Tey's professions included researcher^[2]. Employers include Agency for Science, Technology and Research^[3], a statutory board of the Singapore Government^[19], in Singapore^[20], founded in 2002^[21] and University of Otago^[4], a public university^[22], in New Zealand^[23], founded in 1869^[24], headquartered in Dunedin^[25].

FAQs

What did Siew Ling Tey do for work?

Siew Ling Tey worked as researcher^[2].

Where did Siew Ling Tey go to school?

Siew Ling Tey was educated at University of Otago^[5].