Schupfnudel

Summary

Schupfnudel ranks in the top 2% of general entities by monthly Wikipedia readership (95 views/month).^[1]

Key Facts

• Schupfnudel's image is recorded as Schupfnudeln mit Sauerkraut.jpg^[2].
• Schupfnudel's made from material is recorded as flour^[3].
• Schupfnudel's subclass of is recorded as potato-dough dumpling^[4].
• Schupfnudel's part of is recorded as German cuisine^[5].
• Schupfnudel's part of is recorded as Baden cuisine^[6].
• Schupfnudel's part of is recorded as Swabian cuisine^[7].
• Schupfnudel's part of is recorded as Bavarian cuisine^[8].
• Schupfnudel's part of is recorded as Franconian cuisine^[9].
• Schupfnudel's Commons category is recorded as Schupfnudel^[10].
• Schupfnudel's said to be the same as is recorded as gnocchi^[11].
• Schupfnudel's Freebase ID is recorded as /m/05b4qms^[12].
• Schupfnudel's BabelNet ID is recorded as 01369694n^[13].
• Schupfnudel's TasteAtlas ID is recorded as schupfnudeln^[14].

Why It Matters

Schupfnudel ranks in the top 2% of general entities by monthly Wikipedia readership (95 views/month).^[1] Schupfnudel has Wikipedia articles in 12 language editions, a strong signal of global cultural recognition.^[15] Schupfnudel is known by 10 alternative names across languages and contexts.^[16]