roti
South Asian rounded flatbread, characteristically unleavened
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roti
Summary
roti has Wikipedia articles in 18 language editions, a strong signal of global cultural recognition.[1]
Key Facts
- roti is made of atta[2].
- roti is a type of South Asian bread[3].
- roti is a type of Indian bread[4].
- roti is used for condiment vessel[5].
- roti is used for Q113900280[6].
- roti is used for wrap[7].
- roti's Commons category is recorded as Roti[8].
- roti's country of origin is recorded as Indian subcontinent[9].
- roti's topic's main category is recorded as Category:Roti[10].
- roti's cuisine is recorded as South Asian cuisine[11].
- roti's cuisine is recorded as Bengali cuisine[12].
- roti's serving temperature is recorded as hot[13].
Body
Definition and Type
Recorded subclass of include South Asian bread[3] and Indian bread[4].
Use and Application
Recorded has use include condiment vessel[5], Q113900280[6], and wrap[7].
Why It Matters
roti has Wikipedia articles in 18 language editions, a strong signal of global cultural recognition.[1] roti is known by 6 alternative names across languages and contexts.[14]