poached egg

Summary

poached egg ranks in the top 2% of general entities by monthly Wikipedia readership (633 views/month).^[1]

Key Facts

• poached egg's image is recorded as 02016 0756 Pochierte Eier, Ostergerichte, Schlesische Beskiden.JPG^[2].
• poached egg's made from material is recorded as egg as food^[3].
• poached egg's subclass of is recorded as egg dish^[4].
• poached egg's Commons category is recorded as Poached eggs^[5].
• poached egg's Freebase ID is recorded as /m/0b0y41^[6].
• poached egg's native label is recorded as {'lang': 'fr', 'text': 'œuf poché'}^[7].
• poached egg's USDA NDB number is recorded as 01131^[8].
• poached egg's cuisine is recorded as French cuisine^[9].
• poached egg's uses is recorded as poaching^[10].
• poached egg's BabelNet ID is recorded as 00028850n^[11].
• poached egg's FoodEx2 code is recorded as A032D^[12].
• poached egg's Interlingual Index ID is recorded as i78371^[13].
• poached egg's FoodOn ID is recorded as 03542979^[14].
• poached egg's course is recorded as breakfast^[15].
• poached egg's WordNet 3.1 Synset ID is recorded as 07858178-n^[16].
• poached egg's Marmiton ID is recorded as oeuf-poche^[17].

Why It Matters

poached egg ranks in the top 2% of general entities by monthly Wikipedia readership (633 views/month).^[1] It has Wikipedia articles in 22 language editions, a strong signal of global cultural recognition.^[18] It is known by 26 alternative names across languages and contexts.^[19]