Piquillo pepper
species of chilli pepper
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Piquillo pepper
Summary
Piquillo pepper is a cultivar[1]. It has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.[2]
Key Facts
- Piquillo pepper's instance of is recorded as cultivar[3].
- Piquillo pepper's instance of is recorded as food[4].
- Piquillo pepper is classified at the rank of cultivar[5].
- Lodosa is named after Piquillo pepper[6].
- Piquillo pepper belongs to the parent taxon Capsicum annuum[7].
- Piquillo pepper's scientific name is Capsicum annuum ‘Piquillo’[8].
- Piquillo pepper's Commons category is recorded as Pimientos del piquillo[9].
- Piquillo pepper's country of origin is recorded as Spain[10].
- Piquillo pepper's official website is recorded as http://www.piquillodelodosa.com/[11].
- Piquillo pepper's product certification is recorded as Protected designation of origin[12].
Body
Classification
Piquillo pepper's scientific name is Capsicum annuum ‘Piquillo’[8]. It is classified at the rank of cultivar[5]. It is classified within Capsicum annuum[7].
Discovery and Description
Lodosa is named after Piquillo pepper[6].
Why It Matters
Piquillo pepper has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.[2] It is known by 9 alternative names across languages and contexts.[13]