Murol

Summary

Murol is known by 5 alternative names across languages and contexts.^[1]

Key Facts

• Murol is in the country of France^[2].
• Murol's image is recorded as WikiCheese - Murol du Grand Bérioux - 20150619 - 001.jpg^[3].
• Murol's based on is recorded as Saint-Nectaire^[4].
• Murol's made from material is recorded as cow's milk^[5].
• Murol's subclass of is recorded as French cheese^[6].
• Murol's subclass of is recorded as pressed uncooked cheese^[7].
• Murol's subclass of is recorded as cow's-milk cheese^[8].
• Murol's Commons category is recorded as Grand Murol (cheese)^[9].
• Murol's country of origin is recorded as France^[10].
• Murol's location of creation is recorded as Puy-de-Dôme^[11].
• Murol's total produced is recorded as {'unit': 'Q191118', 'amount': '+120'}^[12].
• Murol's mass is recorded as {'unit': 'Q41803', 'amount': '+450'}^[13].
• Murol's Google Knowledge Graph ID is recorded as /g/121yn63f^[14].
• Murol's TasteAtlas ID is recorded as murol^[15].

Why It Matters

Murol is known by 5 alternative names across languages and contexts.^[1]