memek

Summary

memek is a type of food or dish^[1].

Key Facts

• memek is in the country of Indonesia^[2].
• memek's instance of is recorded as type of food or dish^[3].
• memek's made from material is recorded as glutinous rice^[4].
• memek's made from material is recorded as coconut milk^[5].
• memek's made from material is recorded as sugar^[6].
• memek's made from material is recorded as table salt^[7].
• memek's made from material is recorded as banana^[8].
• memek's location is recorded as Simeulue^[9].
• memek's location is recorded as Aceh^[10].
• memek's location is recorded as Indonesia^[11].
• memek's subclass of is recorded as congee^[12].
• memek's subclass of is recorded as sweetmeat^[13].
• memek's country of origin is recorded as Indonesia^[14].
• memek's native label is recorded as {'lang': 'ace', 'text': 'memek'}^[15].
• memek's cuisine is recorded as Indonesian cuisine^[16].
• memek's cuisine is recorded as Acehnese cuisine^[17].
• memek's fabrication method is recorded as boiling^[18].
• memek's indigenous to is recorded as Simeulue^[19].
• memek's culture is recorded as culture of Indonesia^[20].
• memek's Google Knowledge Graph ID is recorded as /g/11h56b_dg7^[21].
• memek's intangible cultural heritage status is recorded as National Inventory of Intangible Cultural Heritage of Indonesia^[22].
• memek's serving temperature is recorded as hot^[23].
• memek's Indonesian Intangible Cultural Heritage Registration Number is recorded as 2017007553^[24].