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Mathematical modelling of bread dough sheeting

2003 doctoral thesis by Richard John Love at Massey University
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Summary

Mathematical modelling of bread dough sheeting is a doctoral thesis[1].

Key Facts

  • Mathematical modelling of bread dough sheeting authored Richard John Love[2].
  • Mathematical modelling of bread dough sheeting's instance of is recorded as doctoral thesis[3].
  • Mathematical modelling of bread dough sheeting was published by Massey Research Online[4].
  • Mathematical modelling of bread dough sheeting's language of work or name is recorded as English[5].
  • Mathematical modelling of bread dough sheeting's country of origin is recorded as New Zealand[6].
  • Mathematical modelling of bread dough sheeting was published on 2003[7].
  • Mathematical modelling of bread dough sheeting's main subject is food processing[8].
  • Mathematical modelling of bread dough sheeting's main subject is mathematical model[9].
  • Mathematical modelling of bread dough sheeting's main subject is dough[10].
  • Mathematical modelling of bread dough sheeting's title is recorded as Mathematical modelling of bread dough sheeting[11].
  • Mathematical modelling of bread dough sheeting's copyright holder is recorded as Richard John Love[12].
  • Mathematical modelling of bread dough sheeting's thesis submitted to is recorded as Massey University[13].
  • Mathematical modelling of bread dough sheeting's on focus list of Wikimedia project is recorded as NZThesisProject[14].
  • Mathematical modelling of bread dough sheeting's copyright status is recorded as copyrighted[15].
  • Mathematical modelling of bread dough sheeting's thesis committee member is recorded as Osvaldo H Campanella[16].
  • Mathematical modelling of bread dough sheeting's thesis committee member is recorded as Li Vun Chong[17].
  • Mathematical modelling of bread dough sheeting's thesis committee member is recorded as Yacine Hemar[18].
  • Mathematical modelling of bread dough sheeting's thesis committee member is recorded as Robert McKibbin[19].
  • Mathematical modelling of bread dough sheeting's thesis committee member is recorded as Marco P Morgenstern[20].
  • Mathematical modelling of bread dough sheeting's thesis submitted for degree is recorded as Doctor of Philosophy[21].

Body

Designation and Status

Mathematical modelling of bread dough sheeting's instance of is recorded as doctoral thesis[3].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [3] ↑ . wikidata.org.
  2. [2] ↑ . wikidata.org.
  3. [4] ↑ . wikidata.org.
  4. [5] ↑ . wikidata.org.
  5. [6] ↑ . wikidata.org.
  6. [7] ↑ . wikidata.org.
  7. [8] ↑ . wikidata.org.
  8. [9] ↑ . wikidata.org.
  9. [10] ↑ . wikidata.org.
  10. [11] ↑ . wikidata.org.
  11. [12] ↑ . wikidata.org.
  12. [13] ↑ . wikidata.org.
  13. [14] ↑ . wikidata.org.
  14. [15] ↑ . wikidata.org.
  15. [16] ↑ . wikidata.org.
  16. [17] ↑ . wikidata.org.
  17. [18] ↑ . wikidata.org.
  18. [19] ↑ . wikidata.org.
  19. [20] ↑ . wikidata.org.
  20. [21] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). Mathematical modelling of bread dough sheeting. Retrieved May 3, 2026, from https://4ort.xyz/entity/mathematical-modelling-of-bread-dough-sheeting
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BibTeX @misc{4ortxyz_mathematical-modelling-of-bread-dough-sheeting_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Mathematical modelling of bread dough sheeting}}, year = {2026}, url = {https://4ort.xyz/entity/mathematical-modelling-of-bread-dough-sheeting}, note = {Accessed: 2026-05-03}}
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Edit History

Rolling log of changes to this entity's Wikidata record. Values shown reflect the current state of each edited property — follow the history link to see the precise diff for any edit.

  1. 6w ago · DrThneed · 2026-09-06 view diff on Wikidata ↗
    Publication date → +2003-00-00T00:00:00Z
    Thesis submitted for degree → Doctor of Philosophy
    Main subject → food processing, mathematical model, dough
    Thesis submitted to → Massey University
    + 13 other properties edited (see Wikidata diff for full list)
    "/* wbeditentity-update:0| */ QuickStatements 3.0 [[:toollabs:qs-dev/batch/52355|batch #52355]]: Massey"
Live feed via Wikidata EventStreams. New edits appear within minutes of being made on Wikidata.