Mary Ethel MacLeod

Summary

Mary Ethel MacLeod is a human^[1]. Born in Scotland^[2], she… she was born on +1856-12-15T00:00:00Z^[3]. She died on +1915-04-19T00:00:00Z^[4].

Key Facts

• Mary Ethel MacLeod's place of birth was Scotland^[2].
• Mary Ethel MacLeod was born on +1856-12-15T00:00:00Z^[3].
• Mary Ethel MacLeod died on +1915-04-19T00:00:00Z^[4].
• Burial took place at Mount Pleasant Cemetery^[5].
• Mary Ethel MacLeod held citizenship in Canada^[6].
• Mary Ethel MacLeod was a member of Royal Victoria Hospital Woman's Auxiliary^[7].
• Mary Ethel MacLeod is recorded as female^[8].
• Mary Ethel MacLeod's instance of is recorded as human^[9].
• Mary Ethel MacLeod's significant event is recorded as butter tart^[10].
• Mary Ethel MacLeod's significant event is recorded as invention^[11].
• Mary Ethel MacLeod's contributed to creative work is recorded as Royal Victoria Cook Book^[12].

Body

Origins and Family

Born in Scotland^[2], Mary Ethel MacLeod… she was born on +1856-12-15T00:00:00Z^[3].

Death and Burial

Mary Ethel MacLeod died on +1915-04-19T00:00:00Z^[4]. Burial took place at Mount Pleasant Cemetery^[5].

FAQs

Where was Mary Ethel MacLeod born?

Born in Scotland^[2], Mary Ethel MacLeod…