Majorero

Summary

Majorero is a cheese^[1]. Majorero draws 10 Wikipedia views per month (cheese category, ranking #20 of 34).^[2]

Key Facts

• Majorero is in the country of Spain^[3].
• Majorero's image is recorded as Queso Majorero en el Club del Queso de Mumumío de Diciembre 2011.jpg^[4].
• Majorero's instance of is recorded as cheese^[5].
• Majorero's made from material is recorded as goat milk^[6].
• Majorero's subclass of is recorded as goat cheese^[7].
• Majorero's subclass of is recorded as Spanish cheese^[8].
• Majorero's subclass of is recorded as cheese^[9].
• Majorero's subclass of is recorded as food^[10].
• Majorero's Commons category is recorded as Majorero cheese^[11].
• Majorero's country of origin is recorded as Spain^[12].
• Majorero's Freebase ID is recorded as /m/08q427^[13].
• Majorero's location of creation is recorded as Fuerteventura^[14].
• Majorero's product certification is recorded as Protected designation of origin^[15].
• Majorero's native label is recorded as {'lang': 'es', 'text': 'Majorero'}^[16].
• Majorero's TasteAtlas ID is recorded as queso-majorero^[17].
• Majorero's eAmbrosia ID is recorded as EUGI00000013442^[18].

Why It Matters

Majorero draws 10 Wikipedia views per month (cheese category, ranking #20 of 34).^[2] Majorero has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[19] Majorero is known by 3 alternative names across languages and contexts.^[20]