Maharashtrian cuisine

Summary

Maharashtrian cuisine is a cuisine by ethnic group^[1]. It draws 546 Wikipedia views per month (cuisine_by_ethnic_group category, ranking #19 of 80).^[2]

Key Facts

• Maharashtrian cuisine is identified as part of the Marathi people ethnic group^[3].
• Maharashtrian cuisine is located in Maharashtra^[4].
• Maharashtrian cuisine is in the country of India^[5].
• Maharashtrian cuisine's instance of is recorded as cuisine by ethnic group^[6].
• Maharashtrian cuisine's instance of is recorded as regional cuisine^[7].
• Maharashtrian cuisine is a type of Indian cuisine^[8].
• Maharashtrian cuisine is a type of Indo-Aryan cuisine^[9].
• Maharashtrian cuisine is part of Malvani cuisine^[10].
• Maharashtrian cuisine's Commons category is recorded as Cuisine of Maharashtra^[11].
• Maharashtrian cuisine's topic's main category is recorded as Category:Maharashtrian cuisine^[12].
• Maharashtrian cuisine's culture is recorded as culture of Maharashtra^[13].
• Maharashtrian cuisine's culture is recorded as Indo-Aryan culture^[14].

Body

Definition and Type

Recorded instance of include cuisine by ethnic group^[6] and regional cuisine^[7]. Recorded subclass of include Indian cuisine^[8] and Indo-Aryan cuisine^[9].

Use and Application

Maharashtrian cuisine is part of Malvani cuisine^[10].

Why It Matters

Maharashtrian cuisine draws 546 Wikipedia views per month (cuisine_by_ethnic_group category, ranking #19 of 80).^[2] It is known by 6 alternative names across languages and contexts.^[15]