bhakri
unleavened bread used in the cuisine of western and central India
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bhakri
Summary
bhakri ranks in the top 2% of general entities by monthly Wikipedia readership (163 views/month).[1]
Key Facts
- bhakri's image is recorded as Bhakri 1.jpg[2].
- bhakri's made from material is recorded as flour[3].
- bhakri's subclass of is recorded as flatbread[4].
- bhakri's subclass of is recorded as food[5].
- bhakri's subclass of is recorded as Indian bread[6].
- bhakri's Commons category is recorded as Bhakri[7].
- bhakri's pronunciation audio is recorded as LL-Q5137 (guj)-Sushant savla-ભાખરી.wav[8].
- bhakri's pronunciation audio is recorded as LL-Q1571 (mar)-SangeetaRH-भाकरी.wav[9].
- bhakri's country of origin is recorded as India[10].
- bhakri's Freebase ID is recorded as /m/04vhd0[11].
- bhakri's Quora topic ID is recorded as Bhakri[12].
- bhakri's TasteAtlas ID is recorded as bhakri[13].
Why It Matters
bhakri ranks in the top 2% of general entities by monthly Wikipedia readership (163 views/month).[1]