laksa

Summary

laksa ranks in the top 1% of general entities by monthly Wikipedia readership (3,087 views/month).^[1]

Key Facts

• laksa is made of chicken as food^[2].
• laksa is made of rice vermicelli^[3].
• laksa is made of chicken egg^[4].
• laksa is made of seedling^[5].
• laksa is made of Ocimum tenuiflorum^[6].
• laksa is made of Indonesian bay leaf^[7].
• laksa is made of Cymbopogon citratus^[8].
• laksa is made of Alpinia galanga^[9].
• laksa is made of coconut milk^[10].
• laksa is made of shallot^[11].
• laksa is made of garlic^[12].
• laksa is made of chili pepper^[13].
• laksa is made of ginger^[14].
• laksa is made of Kaempferia galanga^[15].
• laksa is made of turmeric rhizome^[16].
• laksa is made of coriander seed^[17].
• laksa is made of sugar^[18].
• laksa is a type of noodle soup^[19].
• laksa is a type of food^[20].
• laksa's Commons category is recorded as Laksa^[21].
• laksa's country of origin is recorded as Iran^[22].
• laksa's cuisine is recorded as Indonesian cuisine^[23].
• laksa's fabrication method is recorded as boiling^[24].
• laksa's course is recorded as soup^[25].

Body

Definition and Type

Recorded subclass of include noodle soup^[19] and food^[20].

Why It Matters

laksa ranks in the top 1% of general entities by monthly Wikipedia readership (3,087 views/month).^[1] laksa has Wikipedia articles in 23 language editions, a strong signal of global cultural recognition.^[26]