Jean Imbert
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Summary
Born in Châtenay-Malabry[1], he… he was born on July 18, 1981[2]. He worked as a cook[3], chef[4], television presenter[5], and entrepreneur[6].
Key Facts
- Spouse: Joséphine Japy[7]
- Country of citizenship: France[8]
- Employer: Plaza Athénée[9], Hôtel Martinez[10]
- Educated at: Institut Paul Bocuse[11]
- Sex or gender: male[12]
- Family name: Imbert[13]
- Given name: Jean[14]
- Participant in: Top Chef, season 3[15]
- Languages spoken, written or signed: French[16]
- P14750: BCA5-2A68-9A0B-18A7-42E7[17]
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Career and Affiliations
Employers include Plaza Athénée[9], a hotel[18], in France[19], founded in 1911[20] and Hôtel Martinez[10], a hotel[21], in France[22], founded in 1929[23].
FAQs
Where was Jean Imbert born?
Born in Châtenay-Malabry[1].
Who was Jean Imbert married to?
Jean Imbert's spouses include Joséphine Japy[7].
What did Jean Imbert do for work?
Jean Imbert worked as cook[3], chef[4], television presenter[5], and entrepreneur[6].
Where did Jean Imbert go to school?
Jean Imbert was educated at Institut Paul Bocuse[11].