Herbes de Provence

Summary

Herbes de Provence ranks in the top 2% of general entities by monthly Wikipedia readership (388 views/month).^[1]

Key Facts

• Herbes de Provence's image is recorded as Herbesdeprovence.jpg^[2].
• Herbes de Provence's made from material is recorded as thyme^[3].
• Herbes de Provence's made from material is recorded as marjoram^[4].
• Herbes de Provence's made from material is recorded as oregano^[5].
• Herbes de Provence's made from material is recorded as rosemary^[6].
• Herbes de Provence's made from material is recorded as basil^[7].
• Herbes de Provence's made from material is recorded as chervil^[8].
• Herbes de Provence's made from material is recorded as Levisticum officinale^[9].
• Herbes de Provence's made from material is recorded as bay leaf^[10].
• Herbes de Provence's made from material is recorded as lavender flower^[11].
• Herbes de Provence's made from material is recorded as Hyssopus officinalis^[12].
• Herbes de Provence's made from material is recorded as tarragon^[13].
• Herbes de Provence's made from material is recorded as Satureja hortensis^[14].
• Herbes de Provence's made from material is recorded as parsley^[15].
• Herbes de Provence's made from material is recorded as fennel^[16].
• Herbes de Provence's subclass of is recorded as spice mix^[17].
• Herbes de Provence's Commons category is recorded as Herbs of Provence^[18].
• Herbes de Provence's country of origin is recorded as France^[19].
• Herbes de Provence's Freebase ID is recorded as /m/016p7h^[20].
• Herbes de Provence's native label is recorded as {'lang': 'oc', 'text': 'èrbas de Provença'}^[21].
• Herbes de Provence's native label is recorded as {'lang': 'fr', 'text': 'herbes de Provence'}^[22].
• Herbes de Provence's Open Food Facts food category ID is recorded as herbes-de-provence^[23].
• Herbes de Provence's TasteAtlas ID is recorded as herbes-de-provence^[24].

Why It Matters

Herbes de Provence ranks in the top 2% of general entities by monthly Wikipedia readership (388 views/month).^[1] It has Wikipedia articles in 21 language editions, a strong signal of global cultural recognition.^[25]