food science
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food science
Summary
food science is an applied science[1]. It draws 476 Wikipedia views per month (applied_science category, ranking #2 of 12).[2]
Key Facts
- food science's instance of is recorded as applied science[3].
- food science's instance of is recorded as academic discipline[4].
- food science is a type of science[5].
- food science is a type of chemical engineering[6].
- food science is a type of food and nutritional science[7].
- food science is part of biology[8].
- food science is part of chemistry[9].
- food science is part of sociology[10].
- food science is part of food and nutritional science[11].
- food science's Commons category is recorded as Food science[12].
- food science's topic's main category is recorded as Category:Food science[13].
- food science's topic has template is recorded as Template:Food science[14].
- food science's Stack Exchange tag is recorded as https://biology.stackexchange.com/tags/food[15].
- food science's is the study of is recorded as food[16].
- food science's practiced by is recorded as food scientist[17].
- food science's on focus list of Wikimedia project is recorded as WikiProject Zika Corpus[18].
- food science's P10203 is recorded as 1106[19].
Body
Definition and Type
Recorded instance of include applied science[3] and academic discipline[4]. Recorded subclass of include science[5], chemical engineering[6], and food and nutritional science[7].
Use and Application
Part of include biology[8], a branch of science[20]; chemistry[9], a branch of science[21]; sociology[10], an academic discipline[22]; and food and nutritional science[11], an academic discipline[23].
Why It Matters
food science draws 476 Wikipedia views per month (applied_science category, ranking #2 of 12).[2] It has Wikipedia articles in 21 language editions, a strong signal of global cultural recognition.[24] It is known by 19 alternative names across languages and contexts.[25]