Eric Kayser
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Eric Kayser
Summary
Eric Kayser is a human[1]. He was born in Lure[2]. He was born on October 16, 1964[3]. He worked as a baker[4], food critic[5], and lecturer[6]. He ranks in the top 0.72% of human entities by monthly Wikipedia readership (185 views/month, #7,244 of 1,000,298).[7]
Key Facts
- Eric Kayser's place of birth was Lure[2].
- Eric Kayser was born on October 16, 1964[3].
- Eric Kayser held citizenship in France[8].
- Eric Kayser's professions included baker[4].
- Eric Kayser worked as a food critic[5].
- Eric Kayser's professions included lecturer[6].
- Eric Kayser's field of work was Q12044542[9].
- Eric Kayser's field of work was lectorship[10].
- Eric Kayser is recorded as male[11].
- Eric Kayser's instance of is recorded as human[12].
- Eric Kayser's family name is recorded as Kayser[13].
- Eric Kayser's given name is recorded as Eric[14].
- Eric Kayser's work location is recorded as Paris[15].
- Eric Kayser's languages spoken, written or signed is recorded as French[16].
Body
Origins and Family
Eric Kayser's place of birth was Lure[2]. He was born on October 16, 1964[3].
Career and Affiliations
Recorded occupations include baker[4], food critic[5], and lecturer[6]. Fields of work include Q12044542[9], an industry[17] and lectorship[10].
Why It Matters
Eric Kayser ranks in the top 0.72% of human entities by monthly Wikipedia readership (185 views/month, #7,244 of 1,000,298).[7] He has Wikipedia articles in 5 language editions, a strong signal of global cultural recognition.[18] He is known by 4 alternative names across languages and contexts.[19]
FAQs
Where was Eric Kayser born?
Born in Lure[2], Eric Kayser…
What did Eric Kayser do for work?
Eric Kayser worked as baker[4], food critic[5], and lecturer[6].