Dionisio Pérez Gutiérrez
Spanish writer
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Summary
Dionisio Pérez Gutiérrez was born on January 1, 1872[1], in Grazalema[2]. He died on February 23, 1935[3], in Madrid[4]. He worked as a journalist[5], gastronomist[6], politician[7], writer[8], and cook[9]. He ranks in the top 0.73% of human entities by monthly Wikipedia readership (30 views/month, #7,299 of 1,000,298).[10]
Key Facts
- Place of burial: La Almudena Cemetery[11]
- Country of citizenship: Spain[12]
- Position held: member of the Congress of Deputies[13]
- Award received: Mariano de Cavia' Price[14]
- Sex or gender: male[15]
- Commons category: Dionisio Pérez Gutiérrez[16]
- Family name: Pérez[17]
- Given name: Dionisio[18]
- Pseudonym: Post-Thebussem[19], Pedro Recio de Tirteafuera[20], Mínimo Español[21], Amadeo de Castro[22], Martín Ávila[23]
- Described by source: Ensayo de un catálogo de periodistas españoles del siglo XIX (1903-1904)[24], Enciclopedia universal ilustrada europeo-americana (1908-1930)[25]
- Languages spoken, written or signed: Spanish[26]
- Commons Creator page: Dionisio Pérez Gutiérrez[27]
- Second family name in Spanish name: Gutiérrez[28]
- Interested in: Joaquín Costa[29]
- Contributed to creative work: La Esfera[30], El País[31]
Why It Matters
Dionisio Pérez Gutiérrez is known by 9 alternative names across languages and contexts.[32]
FAQs
Where was Dionisio Pérez Gutiérrez born?
Dionisio Pérez Gutiérrez was born in Grazalema[2].
Where did Dionisio Pérez Gutiérrez die?
Dionisio Pérez Gutiérrez passed away in Madrid[4].
What did Dionisio Pérez Gutiérrez do for work?
Dionisio Pérez Gutiérrez worked as a journalist[5], gastronomist[6], politician[7], writer[8], and cook[9].
What awards did Dionisio Pérez Gutiérrez receive?
Honors received include Mariano de Cavia' Price[14].