canning
0 sources
canning
Summary
canning is a technique[1]. canning ranks in the top 6% of technique entities by monthly Wikipedia readership (691 views/month).[2]
Key Facts
- canning's image is recorded as Говядина тушёная кусковая натуральная. Фото А. Щекинова.jpg[3].
- canning's instance of is recorded as technique[4].
- canning's subclass of is recorded as food preservation[5].
- canning's NDL Authority ID is recorded as 00565014[6].
- canning's Commons category is recorded as Canning[7].
- canning's Unicode character is recorded as 🥫[8].
- canning's time of discovery or invention is recorded as +1810-00-00T00:00:00Z[9].
- canning's Freebase ID is recorded as /m/01c4r0[10].
- canning's product or material produced is recorded as canned food[11].
- canning's Gran Enciclopèdia Catalana ID is recorded as 0103377[12].
- canning's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary[13].
- canning's described by source is recorded as Small Brockhaus and Efron Encyclopedic Dictionary[14].
- canning's described by source is recorded as Sytin Military Encyclopedia[15].
- canning's described by source is recorded as New Encyclopedic Dictionary[16].
- canning's described by source is recorded as Armenian Soviet Encyclopedia, vol. 9[17].
- canning's Encyclopædia Britannica Online ID is recorded as topic/conserve[18].
- canning's Encyclopædia Britannica Online ID is recorded as topic/canning-food-processing[19].
- canning's BBC Things ID is recorded as 42956456-ec92-42be-89ce-34fbfb5e4999[20].
- canning's different from is recorded as Konzerva[21].
- canning's different from is recorded as jarring[22].
- canning's uses is recorded as can[23].
- canning's BabelNet ID is recorded as 00015297n[24].
- canning's Great Russian Encyclopedia Online ID is recorded as 2091355[25].
- canning's practiced by is recorded as cannery worker[26].
- canning's JSTOR topic ID is recorded as canning-industry[27].
Why It Matters
canning ranks in the top 6% of technique entities by monthly Wikipedia readership (691 views/month).[2] canning has Wikipedia articles in 22 language editions, a strong signal of global cultural recognition.[28] canning is known by 25 alternative names across languages and contexts.[29]