Buddhist cuisine

Summary

Buddhist cuisine is a cuisine^[1]. It draws 189 Wikipedia views per month (cuisine category, ranking #9 of 23).^[2]

Key Facts

• Buddhist cuisine's instance of is recorded as cuisine^[3].
• Buddhist cuisine is a type of vegetarian cuisine^[4].
• Buddhist cuisine is a type of religious cuisine^[5].
• Buddhist cuisine's Commons category is recorded as Buddhist cuisine^[6].
• Buddhist cuisine comprises shojin ryori^[7].
• Buddhist cuisine comprises Korean temple cuisine^[8].
• Buddhist cuisine's topic's main category is recorded as Category:Buddhist cuisine^[9].
• Buddhist cuisine's culture is recorded as culture of Buddhism^[10].

Body

Definition and Type

Buddhist cuisine's instance of is recorded as cuisine^[3]. Recorded subclass of include vegetarian cuisine^[4] and religious cuisine^[5].

Use and Application

Components include shojin ryori^[7], a regional cuisine^[11] and Korean temple cuisine^[8], a regional cuisine^[12].

Why It Matters

Buddhist cuisine draws 189 Wikipedia views per month (cuisine category, ranking #9 of 23).^[2] It has Wikipedia articles in 13 language editions, a strong signal of global cultural recognition.^[13] It is known by 18 alternative names across languages and contexts.^[14]