bresaola
air dried and salted beef
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bresaola
Summary
bresaola is an embutido[1]. bresaola has Wikipedia articles in 15 language editions, a strong signal of global cultural recognition.[2]
Key Facts
- bresaola is in the country of Italy[3].
- bresaola's instance of is recorded as embutido[4].
- bresaola is made of beef[5].
- bresaola is a type of salume[6].
- bresaola is a type of raw whole-muscle cut[7].
- bresaola is a type of salt-cured meat[8].
- bresaola's Commons category is recorded as Bresaola[9].
- bresaola's country of origin is recorded as Italy[10].
- bresaola comprises beef[11].
- bresaola comprises table salt[12].
- bresaola's location of creation is recorded as Lombardy[13].
- bresaola's native label is recorded as {'lang': 'it', 'text': 'bresaola'}[14].
Body
Definition and Type
bresaola's instance of is recorded as embutido[4]. Recorded subclass of include salume[6], raw whole-muscle cut[7], and salt-cured meat[8].
Use and Application
Components include beef[11], a meat[15] and table salt[12], an ingredient[16].
Why It Matters
bresaola has Wikipedia articles in 15 language editions, a strong signal of global cultural recognition.[2]