blanching
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blanching
Summary
blanching ranks in the top 2% of general entities by monthly Wikipedia readership (286 views/month).[1]
Key Facts
- blanching's image is recorded as Shock blanched vegetables in cold water (1041479893).jpg[2].
- blanching's GND ID is recorded as 4145801-1[3].
- blanching's Library of Congress authority ID is recorded as sh2017003410[4].
- blanching's subclass of is recorded as method[5].
- blanching's subclass of is recorded as cooking technique[6].
- blanching's Commons category is recorded as Blanching (cooking)[7].
- blanching's Freebase ID is recorded as /m/028cxg[8].
- blanching's Gran Enciclopèdia Catalana ID is recorded as 0104249[9].
- blanching's Gran Enciclopèdia Catalana ID is recorded as 0104250[10].
- blanching's described by source is recorded as Meyers Konversations-Lexikon, 4th edition (1885–1890)[11].
- blanching's Encyclopædia Britannica Online ID is recorded as topic/blanching-cooking[12].
- blanching's name in kana is recorded as ゆどおし[13].
- blanching's FAST ID is recorded as 1983072[14].
- blanching's JSTOR topic ID is recorded as blanching[15].
- blanching's Great Norwegian Encyclopedia ID is recorded as blanchere[16].
- blanching's Online PWN Encyclopedia ID is recorded as 3878253[17].
- blanching's National Library of Israel J9U ID is recorded as 987007405871705171[18].
- blanching's Lex ID is recorded as blanchering[19].
- blanching's American Folklore Society Ethnographic Thesaurus ID is recorded as afset001833[20].
- blanching's Gran Enciclopèdia Catalana ID is recorded as escaldar-2[21].
Why It Matters
blanching ranks in the top 2% of general entities by monthly Wikipedia readership (286 views/month).[1] blanching has Wikipedia articles in 24 language editions, a strong signal of global cultural recognition.[22] blanching is known by 25 alternative names across languages and contexts.[23]