Aisy Cendré

Summary

Aisy Cendré is a brand^[1]. It has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[2]

Key Facts

• Aisy Cendré's image is recorded as WikiCheese - Aisy cendré 02.jpg^[3].
• Aisy Cendré's instance of is recorded as brand^[4].
• Aisy-sur-Armançon is named after Aisy Cendré^[5].
• Aisy-sous-Thil is named after Aisy Cendré^[6].
• Aisy Cendré's manufacturer is recorded as Époisses Berthaut^[7].
• Aisy Cendré's made from material is recorded as pasteurized milk^[8].
• Aisy Cendré's made from material is recorded as cow's milk^[9].
• Aisy Cendré's made from material is recorded as ash^[10].
• Aisy Cendré's subclass of is recorded as cow's-milk cheese^[11].
• Aisy Cendré's subclass of is recorded as French cheese^[12].
• Aisy Cendré's subclass of is recorded as washed-rind cheese^[13].
• Aisy Cendré's subclass of is recorded as industrial cheese^[14].
• Aisy Cendré's subclass of is recorded as raw-milk cheese^[15].
• Aisy Cendré's Commons category is recorded as Aisy Cendré^[16].
• Aisy Cendré's country of origin is recorded as France^[17].
• Aisy Cendré's Freebase ID is recorded as /m/02rp6bd^[18].
• Aisy Cendré's location of creation is recorded as Époisses^[19].
• Aisy Cendré's total produced is recorded as {'unit': 'Q191118', 'amount': '+7'}^[20].

Why It Matters

Aisy Cendré has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[2] It is known by 3 alternative names across languages and contexts.^[21]