Abbaye de Tamié
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Abbaye de Tamié
Summary
Abbaye de Tamié is a cow's-milk cheese[1]. It draws 14 Wikipedia views per month (cow_s_milk_cheese category, ranking #5 of 7).[2]
Key Facts
- Abbaye de Tamié is in the country of France[3].
- Abbaye de Tamié's image is recorded as Fromage abbaye de Tamié.jpg[4].
- Abbaye de Tamié's instance of is recorded as cow's-milk cheese[5].
- Abbaye de Tamié's instance of is recorded as French cheese[6].
- Abbaye de Tamié's instance of is recorded as pressed uncooked cheese[7].
- Abbaye de Tamié's made from material is recorded as cow's milk[8].
- Abbaye de Tamié's location is recorded as Tamié Abbey[9].
- Abbaye de Tamié's Commons category is recorded as Abbaye de Tamié (cheese)[10].
- Abbaye de Tamié's country of origin is recorded as France[11].
- Abbaye de Tamié's coordinate location is recorded as {'lat': 45.6871, 'lon': 6.3043}[12].
- Abbaye de Tamié's Freebase ID is recorded as /m/03gs2p6[13].
- Abbaye de Tamié's location of creation is recorded as Tamié Abbey[14].
- Abbaye de Tamié's TasteAtlas ID is recorded as abbaye-de-tamie[15].
Why It Matters
Abbaye de Tamié draws 14 Wikipedia views per month (cow_s_milk_cheese category, ranking #5 of 7).[2] It has Wikipedia articles in 9 language editions, a strong signal of global cultural recognition.[16] It is known by 7 alternative names across languages and contexts.[17]