A study on the functional properties of taro starches from Tonga
1993 master's thesis by Palatasa Havea at Massey University
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A study on the functional properties of taro starches from Tonga
Summary
A study on the functional properties of taro starches from Tonga is a master's thesis[1].
Key Facts
- A study on the functional properties of taro starches from Tonga authored Palatasa Havea[2].
- A study on the functional properties of taro starches from Tonga's instance of is recorded as master's thesis[3].
- A study on the functional properties of taro starches from Tonga's publisher is recorded as Massey Research Online[4].
- A study on the functional properties of taro starches from Tonga's language of work or name is recorded as English[5].
- A study on the functional properties of taro starches from Tonga's country of origin is recorded as New Zealand[6].
- A study on the functional properties of taro starches from Tonga's publication date is recorded as +1993-00-00T00:00:00Z[7].
- A study on the functional properties of taro starches from Tonga's main subject is recorded as Tonga[8].
- A study on the functional properties of taro starches from Tonga's main subject is recorded as starch[9].
- A study on the functional properties of taro starches from Tonga's Handle ID is recorded as 10179/11355[10].
- A study on the functional properties of taro starches from Tonga's title is recorded as A study on the functional properties of taro starches from Tonga[11].
- A study on the functional properties of taro starches from Tonga's copyright holder is recorded as Palatasa Havea[12].
- A study on the functional properties of taro starches from Tonga's thesis submitted to is recorded as Massey University[13].
- A study on the functional properties of taro starches from Tonga's on focus list of Wikimedia project is recorded as NZThesisProject[14].
- A study on the functional properties of taro starches from Tonga's copyright status is recorded as copyrighted[15].
- A study on the functional properties of taro starches from Tonga's thesis committee member is recorded as Osvaldo H Campanella[16].
- A study on the functional properties of taro starches from Tonga's thesis committee member is recorded as Mary Earle[17].
Body
Designation and Status
A study on the functional properties of taro starches from Tonga's instance of is recorded as master's thesis[3].