The vegetable proteins
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The vegetable proteins
Summary
The vegetable proteins is a version, edition or translation[1].
Key Facts
- The vegetable proteins authored Thomas Burr Osborne[2].
- The vegetable proteins's instance of is recorded as version, edition or translation[3].
- The vegetable proteins's place of publication is recorded as London[4].
- The vegetable proteins's language of work or name is recorded as English[5].
- The vegetable proteins was published on January 1, 1909[6].
- The vegetable proteins's number of pages is recorded as {'unit': '1', 'amount': '+150'}[7].
- The vegetable proteins's title is recorded as The vegetable proteins[8].
- The vegetable proteins's copyright status is recorded as public domain[9].
- The vegetable proteins's copyright status is recorded as public domain[10].
Body
Authorship and Creation
The vegetable proteins authored Thomas Burr Osborne[2].
Publication
The vegetable proteins was released on January 1, 1909[6]. Its place of publication is recorded as London[4]. Its language of work or name is recorded as English[5].