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Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing
Research article (Food Chemistry, 2025) · cited 11× · AI/ML
Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing
Summary
Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing is a scholarly article[1].
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Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing. Retrieved May 24, 2026, from https://4ort.xyz/entity/synergizing-meat-science-and-interpretable-ai-quantifying-crispness-gradients-for-quality-authentication-of-tilapia-fill
MLA“Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/synergizing-meat-science-and-interpretable-ai-quantifying-crispness-gradients-for-quality-authentication-of-tilapia-fill.
BibTeX@misc{4ortxyz_synergizing-meat-science-and-interpretable-ai-quantifying-crispness-gradients-for-quality-authentication-of-tilapia-fill_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing}}, year = {2026}, url = {https://4ort.xyz/entity/synergizing-meat-science-and-interpretable-ai-quantifying-crispness-gradients-for-quality-authentication-of-tilapia-fill}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Synergizing meat science and interpretable AI: Quantifying crispness gradients for quality authentication of Tilapia fillet processing — https://4ort.xyz/entity/synergizing-meat-science-and-interpretable-ai-quantifying-crispness-gradients-for-quality-authentication-of-tilapia-fill (retrieved 2026-05-24)
