soy yogurt

Summary

soy yogurt ranks in the top 2% of general entities by monthly Wikipedia readership (62 views/month).^[1]

Key Facts

• soy yogurt's image is recorded as Sojade-organic-lactosefree-vegan-additive-free-soy-yogurt-from-Germany-400g-pint-1024px.jpg^[2].
• soy yogurt's made from material is recorded as soy milk^[3].
• soy yogurt's subclass of is recorded as fermented food^[4].
• soy yogurt's subclass of is recorded as imitation food^[5].
• soy yogurt's subclass of is recorded as soy food^[6].
• soy yogurt's Commons category is recorded as Soy yogurt^[7].
• soy yogurt's Freebase ID is recorded as /m/03bzh0q^[8].
• soy yogurt's Open Food Facts food category ID is recorded as soy-milk-yogurts^[9].
• soy yogurt's Open Food Facts food category ID is recorded as plain-soy-yogurts^[10].
• soy yogurt's Open Food Facts food category ID is recorded as en:soy-milk-yogurts^[11].
• soy yogurt's USDA NDB number is recorded as 43476^[12].
• soy yogurt's AUSNUT 2011–13 Food Group ID is recorded as 205^[13].
• soy yogurt's INRAN Italian Food ID is recorded as 509030^[14].
• soy yogurt's Wolfram Language entity code is recorded as Entity["FoodType", "SoyYogurt"]^[15].
• soy yogurt's Microsoft Academic ID is recorded as 2781089347^[16].
• soy yogurt's Microsoft Academic ID is recorded as 2909048832^[17].
• soy yogurt's simulates is recorded as yogurt^[18].

Why It Matters

soy yogurt ranks in the top 2% of general entities by monthly Wikipedia readership (62 views/month).^[1] It has Wikipedia articles in 14 language editions, a strong signal of global cultural recognition.^[19] It is known by 7 alternative names across languages and contexts.^[20]