scone
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scone
Summary
scone ranks in the top 1% of general entities by monthly Wikipedia readership (2,784 views/month).[1]
Key Facts
- scone is made of wheat[2].
- scone is made of Hordeum vulgare[3].
- scone is made of Avena sativa[4].
- scone is made of raising agent[5].
- scone is a type of quick bread[6].
- scone's Commons category is recorded as Scones[7].
- scone's country of origin is recorded as United Kingdom[8].
- scone's described by source is recorded as Encyclopædia Britannica 11th edition[9].
- scone's native label is recorded as {'lang': 'en', 'text': 'scone'}[10].
- scone's different from is recorded as biscuit[11].
Body
Definition and Type
scone is a type of quick bread[6].
Why It Matters
scone ranks in the top 1% of general entities by monthly Wikipedia readership (2,784 views/month).[1] scone has Wikipedia articles in 24 language editions, a strong signal of global cultural recognition.[12] scone is known by 18 alternative names across languages and contexts.[13]