Salvadoran cuisine
culinary traditions of El Salvador
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Salvadoran cuisine
Summary
Salvadoran cuisine is a national cuisine[1]. It draws 574 Wikipedia views per month (national_cuisine category, ranking #73 of 191).[2]
Key Facts
- Salvadoran cuisine is in the country of El Salvador[3].
- Salvadoran cuisine's instance of is recorded as national cuisine[4].
- Salvadoran cuisine is a type of Latin American cuisine[5].
- Salvadoran cuisine is a type of Central American cuisine[6].
- Salvadoran cuisine's Commons category is recorded as Cuisine of El Salvador[7].
- Salvadoran cuisine's country of origin is recorded as El Salvador[8].
- Salvadoran cuisine's topic's main category is recorded as Category:Salvadoran cuisine[9].
- Salvadoran cuisine's culture is recorded as culture of El Salvador[10].
Body
Definition and Type
Salvadoran cuisine's instance of is recorded as national cuisine[4]. Recorded subclass of include Latin American cuisine[5] and Central American cuisine[6].
Why It Matters
Salvadoran cuisine draws 574 Wikipedia views per month (national_cuisine category, ranking #73 of 191).[2] It has Wikipedia articles in 9 language editions, a strong signal of global cultural recognition.[11] It is known by 9 alternative names across languages and contexts.[12]