Q125724566
1988 edition of written work by Mariano Sánchez Soler
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Q125724566
Summary
Q125724566 is a version, edition or translation[1].
Key Facts
- Q125724566 authored Mariano Sánchez Soler[2].
- Q125724566's instance of is recorded as version, edition or translation[3].
- Q125724566's publisher is recorded as Q3047577[4].
- Q125724566's place of publication is recorded as Barcelona[5].
- Q125724566's language of work or name is recorded as Spanish[6].
- Q125724566's distribution format is recorded as printed book[7].
- Q125724566's publication date is recorded as +1988-01-01T00:00:00Z[8].
- Q125724566's edition or translation of is recorded as Carne fresca[9].
- Q125724566's Open Library ID is recorded as OL13264363M[10].
- Q125724566's National Library of Spain SpMaBN ID is recorded as bimo0000065652[11].
- Q125724566's ISBN-10 is recorded as 84-406-0004-6[12].
- Q125724566's number of pages is recorded as {'unit': '1', 'amount': '+231'}[13].
- Q125724566's title is recorded as Carne fresca[14].
- Q125724566's height is recorded as {'unit': 'http://www.wikidata.org/entity/Q174728', 'amount': '+20'}[15].
- Q125724566's Goodreads version/edition ID is recorded as 89795807[16].
- Q125724566's Depósito Legal ID is recorded as DL BI 983-1988[17].
Body
Works and Contributions
Q125724566 authored Mariano Sánchez Soler[2].