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Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging
Research article (Food Control, 2016) · cited 35× · AI/ML
Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging
Summary
Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging is a scholarly article[1].
Key Facts
Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging. Retrieved May 24, 2026, from https://4ort.xyz/entity/process-analytical-technologies-for-fat-and-moisture-determination-in-ground-beef-a-comparison-of-guided-microwave-spect
MLA“Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/process-analytical-technologies-for-fat-and-moisture-determination-in-ground-beef-a-comparison-of-guided-microwave-spect.
BibTeX@misc{4ortxyz_process-analytical-technologies-for-fat-and-moisture-determination-in-ground-beef-a-comparison-of-guided-microwave-spect_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging}}, year = {2026}, url = {https://4ort.xyz/entity/process-analytical-technologies-for-fat-and-moisture-determination-in-ground-beef-a-comparison-of-guided-microwave-spect}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared hyperspectral imaging — https://4ort.xyz/entity/process-analytical-technologies-for-fat-and-moisture-determination-in-ground-beef-a-comparison-of-guided-microwave-spect (retrieved 2026-05-24)
