Practical and scientific fruit culture
Boston: Lee and Shepard, 1866.
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Summary
Practical and scientific fruit culture is a version, edition or translation[1].
Key Facts
- Practical and scientific fruit culture's instance of is recorded as version, edition or translation[2].
- Practical and scientific fruit culture was published by Lee & Shepard[3].
- Practical and scientific fruit culture's place of publication is recorded as Boston[4].
- Practical and scientific fruit culture's language of work or name is recorded as English[5].
- Practical and scientific fruit culture was released on January 1, 1866[6].
- Practical and scientific fruit culture's number of pages is recorded as {'unit': '1', 'amount': '+536'}[7].
- Practical and scientific fruit culture's title is recorded as Practical and scientific fruit culture[8].
- Practical and scientific fruit culture's author name string is recorded as Charles R. Baker[9].
- Practical and scientific fruit culture's copyright status is recorded as public domain[10].
Body
Authorship and Creation
Practical and scientific fruit culture was published by Lee & Shepard[3].
Publication
Practical and scientific fruit culture was released on January 1, 1866[6]. Its place of publication is recorded as Boston[4]. Its language of work or name is recorded as English[5].