Olivia Ogilvie
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Olivia Ogilvie
Summary
Olivia Ogilvie is a human[1]. They worked as a researcher[2].
Key Facts
- Olivia Ogilvie worked as a researcher[2].
- Olivia Ogilvie's education included a stint at University of Auckland[3].
- Olivia Ogilvie's doctoral advisor was Juliet Gerrard[4].
- Olivia Ogilvie's doctoral advisor was Laura Domigan[5].
- Olivia Ogilvie's instance of is recorded as human[6].
- Olivia Ogilvie's ORCID iD is recorded as 0000-0002-6670-9077[7].
- Olivia Ogilvie earned the academic degree of Doctor of Philosophy[8].
- Olivia Ogilvie's academic thesis is recorded as Food processing and gluten digestibility: a peptidomic investigation of celiac peptide release[9].
- Olivia Ogilvie's on focus list of Wikimedia project is recorded as NZThesisProject[10].
- Olivia Ogilvie's OpenAlex ID is recorded as A5041059483[11].
Body
Education
Olivia Ogilvie was educated at University of Auckland[3]. Doctoral advisors include Juliet Gerrard[4], a chemist[12], b. 1967[13], of New Zealand[14], awarded the Fellow of the Royal Society Te Apārangi[15], specialised in biochemistry[16] and Laura Domigan[5], a researcher[17], of New Zealand[18]. They earned the academic degree of Doctor of Philosophy[8].
Career and Affiliations
Olivia Ogilvie worked as a researcher[2].
FAQs
What did Olivia Ogilvie do for work?
Olivia Ogilvie worked as researcher[2].
Where did Olivia Ogilvie go to school?
Olivia Ogilvie was educated at University of Auckland[3].