Nigella Lawson
English food writer and television cook (born 1960)
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Summary
Nigella Lawson was born on January 6, 1960[1], in London[2]. She has worked as a journalist[3], television presenter[4], writer[5], and cook[6].
Key Facts
- Father: Nigel Lawson[7]
- Mother: Vanessa Salmon[8]
- Child: Cosima Thomasina Diamond[9], Bruno Paul Nigel Diamond[10]
- Country of citizenship: United Kingdom[11]
- Position held: Booker Prize judge[12]
- Educated at: Lady Margaret Hall[13], Westminster School[14], Godolphin and Latymer School[15], Queen's Gate School[16]
- Award received: Fellow of the Royal Society of Literature[17]
- Religion or worldview: atheism[18]
- Sex or gender: female[19]
- Unmarried partner: Geoffrey Robertson[20]
- Honorific prefix: The Honourable[21]
- Family name: Lawson[22]
- Given name: Nigella[23], Lucy[24]
- Official website: http://www.nigella.com/[25]
- Languages spoken, written or signed: English[26], Italian[27]
- Birth name: Nigella Lucy Lawson[28]
- Number of children: 2[29]
- Start of work period: 1983[30]
- Sibling: Dominic Lawson[31]
FAQs
Where was Nigella Lawson born?
Nigella Lawson's place of birth was London[2].
Who were Nigella Lawson's parents?
Nigella Lawson's father was Nigel Lawson[7]. Nigella Lawson's mother was Vanessa Salmon[8].
What did Nigella Lawson do for work?
Nigella Lawson worked as a journalist[3], television presenter[4], writer[5], and cook[6].
Where did Nigella Lawson go to school?
Nigella Lawson was educated at Lady Margaret Hall[13], Westminster School[14], Godolphin and Latymer School[15], and Queen's Gate School[16].
What awards did Nigella Lawson receive?
Honors received include Fellow of the Royal Society of Literature[17].